Monthly Archive for October, 2010

Gekiken Workshop

Hey everyone,

Do you remember the last Gekiken Demostration done by the professionals?
Well, then are you interested to come down and join the Gekiken workshop by the same people.
They will be teaching some of basic skills and equipment will be provided during the workshop .

Venue: End of IIT concouse level 3
Time: 10am to 12noon
Date: 27 November 2010
Admission Fees: $3

If you are interested, please email us your full name, matric number, phone number and school at mytruedestiny_fff_91@hotmail.com

Karaoke Session(Oct)

皆さん、こんにちは!

Are you interested in singing? If you are, come on down and join us at our karaoke sessions. You can sing all the different kinds of songs you want ranging from enka to the latest hip-hop.

Day: Fridays (1st, 8th, 15th, 22nd, 29th October)
Venue: LT15
Time: 6pm to 9pm

If you have songs to request, please send the list of songs to our songs coordinator at gracia_clear_illusions@hotmail.com.

If you are shy, you can bring your friends along. See you there!

Tempura and Miso Soup making session

Ever heard of Tempura?

It is not “Tian Bu La” as in “Sweet but not spicy” in Chinese.

It is a very common dish in Japan which is very easy to make with quite a range of possible ingredients.
TPJCG cuisine is here to teach you a very simple way of cooking the dish with our very own step by step guide. We invite you to join us in this crispy event which will be Tian Bu La!

Inconjunction with the Tempura event, we will teach you how to make miso soup not from ready-made packets but from ingredients that is cheaper!

The Japanese Culture Group’s Cuisine Sub Committee invites you to join us where we’ll have a fantastic time together creating our own Tempura and drinking miso soup that will definitely add flavours to our meals! Don’t miss this chance; sign up with us right now by just emailing your particulars!

Date: Saturday, 9th October 2010
Time: 11.00am – 1.00pm; 2.00pm – 4.00pm
Venue:IT 5-6-15

Admission: $6 (members), $8 (non-members)

To register, email Yvonne Ng at cuisine.ng@gmail.com with your full name, matric number, school, year of study, contact number and the session that you are attending! Please check all your details before sending!

Please note that registration and payment is to be done latest by 6th October 2010.

Seal points will be awarded for participation. We hope to see you soon!