Monthly Archive for January, 2011

Cookie DIY Event

Chocolate? Heart-shaped cookies!

For this month of February, TPJCG proudly presents to you a special event featuring Cupid’s arrow this Valentine’s Day! In the form of chocolate cookies, of course!

In Japan culture, it is the norm for women to present the men with gifts on this day. Whether it may be your loved ones, friends, or co-workers, what better way to show your affection and love than your own homemade chocolate cookies…?

Additionally, we will be organizing a Valentine’s Day Competition coupled with our event! The basic ingredients for your chocolate cookies are provided, so all you have to do is bring your ideas, wrappers and ribbons, and your secret decoration ingredients that will fully personalize the cookies into your very own Valentine’s Day chocolate cookies! There will be a prize for the winner, and no it isn’t Cupid!

What are you waiting for? Sign up for our Valentine’s Day Chocolate Cookies making session and let us teach and guide you to hitting a bulls-eye this Valentine’s Day with your very own Cupid’s arrow! Limited vacancies available!

Date: Saturday, 12th February 2011
Time: 10.00am – 12.00pm; 1.00pm – 3.00pm
Venue: IT 5-6-15
Admission: $6 (members), $8 (non-members)

To register, email Nurul ‘Afiqah at fifi4815@hotmail.com with your full name, matric number, school, year of study, and contact number and the session that you are attending.

Please note that registration and payment is to be done latest by 11th February 2011

SEAL points will be awarded for participation. We look forward to seeing you!

As of February, Starting today, a new discount system for Cuisine events will be implemented. For every three events attended, a participant is entitled to free entry for the next event.

More details at http://forums.tpjcg.org/topic/1038-new-discount-system-for-cuisine-events/

Membership Cards

To all members of TPJCG,

We apologise for not being able to give you your membership cards earlier. As some of you might know, that time was used to create the new design of the cards.

Please send in your particulars in the following format to comm@tpjcg.org if you want to receive your card. We are sorry to let you know that we will only be printing the cards for members who have sent the mail.

Name:
Admin No.:
School:
Contact No.:
E-mail address:

For sub-committee members please do not send your particulars. Instead, inform your sub-committee leader.

For members who do not belong to any committee, please send in by 28th February 2011. We will stop collecting your particulars on the 28th February 2011, so compose a new mail, name the subject as ‘Membership Cards’, type in your particulars and send it to comm@tpjcg.org if you still want to get your membership cards.

For members yet to have paid for their membership, you can make your payment when you come to collect you cards.

Please note that this membership card will last for 3 years.

Thank you very much for waiting patiently. No further charge will be needed for the cards. Also, we will be posting a new notice concerning the collection of the cards when they are ready, please do look out for it.

Thank you.


Jovey Wong
President
Temasek Polytechnic Japanese Cultural Group

http://tpjcg.org

Japanese Korokke making workshop

Mashed potato? Shrimp? Breadcrumbs!

Akemashite omedetou gozaimasu!

That’s right! As a start to this new year, we journey to France and the seas to explore the origin of some well-known Japanese dishes! For the dashing month of January 2011, we proudly present to you the popular Japanese croquette, Korokke, and Panko Shrimp!

Panko Shrimp consists of shrimps coated in panko and deep-fried into a delicious snack. “Panko” translates to Japanese breadcrumbs, which is lighter, crunchier and more flaky than its Western identity, and Shrimps are basically crustaceans found swimming in fresh and salt waters.

Korokke commonly comes in the form of patties, served with a variety of sauces, mayonnaise, or shredded veggie. Consisting of mashed potato with variable fillings and coated with panko, this deep-fried delight is vastly available in supermarkets, convenience stores and especially korokke shops. Korokke may be eaten by itself as a snack, a topping accompanying other dishes, or even made into a sandwich (“korokke pan”)!

Don’t miss this opportunity, join TPJCG for our Korokke and Panko Shrimp making session! Let us teach and guide you along the way to making these wonderful and well-known dishes.

Date: Saturday, 22nd January 2011
Time: 10.00am – 12.00pm; 1.00pm – 3.00pm
Venue: IT 5-6-15
Admission: $6 (members), $8 (non-members)

To register, email Nurul ‘Afiqah at fifi4815@hotmail.com with your full name, matric number, school, year of study, and contact number and the session that you are attending. Please check all your details before sending.

Please note that registration and payment is to be done latest by 20th January 2011.

SEAL points will be awarded for participation. We look forward to seeing you!

Karaoke Session (Jan)

皆さん、こんにちは!

Are you interested in singing? If you are, come on down and join us at our karaoke sessions. You can sing all the different kinds of songs you want ranging from enka to the latest hip-hop.

Day: Fridays (12th, 19th & 26th November)
Venue: LT15
Time: 6pm to 9pm

If you have songs to request, please send the list of songs to our songs coordinator at gracia_clear_illusions@hotmail.com.

If you are shy, you can bring your friends along. See you there!